BOOK 6
Cooking at home is fun
Simple to cook Recipes
Spicy Vietnamese favourite Bun Ga Nuong
may become your next go-to meal and
it’s ready in less than 30 minutes!

Dessert & cake
Double chocolate muffins, ice cream,
rhubarb cake, choc fudge slice…
we have something for you!
Savoury or Sweet?
Imagine making restaurant-style meals from your home kitchen! Well, you can! Our sixth cookbook continues our series and gives you all the help you need to cook amazing savoury or sweet meals at home for everyone to enjoy. This book reads like a dossier of kitchen secrets from around the world!

QUICK TO MAKE
If you’re pushed for time, we have you covered, many of our recipes are made in 30 minutes or less from start to finish.

Bye bye pizza shop!
You may need to apologize to your local pizza shop after we give you the secret to perfect pizza home-made dough!

Award Winning
Our recipes have won awards, but the best satisfaction we have is to share them with you, for you to triumph in your kitchen!
volume 6 cookbook
is now available
Filled with simple to cook
restaurant style meals
to enjoy at home!

We show you the simple way to cook with fresh & natural ingredients!
Once you have tasted the difference freshly cooked food makes, you will put down that jar of simmer sauce and never look back!
Our cookbook will show you how to rival restaurant meals at home by showing you to the best way to use fresh produce.

FRESH AUSTRALIAN GARLIC – USED IN BOOK 6

And now we're baking bread!
Learn the secrets of rye bread making and fill your home with the delicious aroma of fresh-baked bread! We share the shortcut to making rye bread at home. All you need is our step by step recipe, an oven, a pot, and a few simple ingredients to start a micro-bakery at home!

All kinds of recipes
Volume 6 has recipes that come from family homes all around the world, so there are all kinds of recipes for all kinds of people. That’s why we’re sure there is something special for you too!

MAIN MEALS
Awesomely delicious and simple to cook recipes from around the world are ready and waiting for you to enjoy all year around.

Vegetarian food
Tofu Katsu Don – I know right! Check out our popular vegetarian recipes – you don’t need to be vegetarian to enjoy!

LIKE ICE CREAM?
You’ll find pineapple swirl ice cream in cooking at home is fun volume 6. You will also find just how easy it is to make!
The SIMPLICITY & taste scale
Delicious food doesn’t have to be hard to make! Our books share home cooking secrets from around the world so you can not only save time in the kitchen but triumph with super-delicious results in the most simple way!
- Difficulty – simple 25%
- Effort – LOW 20%
- Deliciousness – off the scale! 100%
What to expect inside: Volume 6
Each of our cookbooks contain enough recipes for you to cook a new and exciting dish for more than a year without repeating!
Check out the recipes below, as well as these, the book contains many more delicious recipes to try in the comfort of your own home.

Vietnamese Chicken
One of Vietnam’s most delicious spicy chicken dishes – Bun Ga Nuong. Ready to eat in only 30 minutes!

Sage Gnocchi
The OTHER amazing way to eat potatoes – that isn’t chips! Try this super delicious sage gnocchi from Book 6.

African Chicken
Slow cooking makes meats super tender and delicious – it’s just how we have made this amazing African inspired family meal!

Lamb Ravioli
Everyone is raving about ravioli! These wonderful pockets of lamb with the decadent and rich tomato sauce. Make them at home today!

Lemon Gelato
No need to chase the ice cream van down the street any longer! You can now enjoy the taste of homemade Lemon Gelato any time you want!

Chocolate Cheesecake
We pimped up the cheesecake! Take a look at it, all yummy, square, and coated in chocolate! How many do you think you can you eat?

Rhubarb Cake
Combining rhubarb with a soft vanilla cake is a stroke of genius that you will be happy to eat. It’s perfect for afternoon tea or dessert.

Choc Fudge Slice
This super-simple no-bake slice is the perfect thing to bring for afternoon tea when you don’t know what to bring – well now you do!

Recipes for you!
We spend a lot of time shopping for produce, then cooking and refining our recipes for everyone to enjoy. It’s never been difficult because we love to do it!
Our books are designed to give people the help they need to get started on their cooking journey. Inspired by the best home-cooked recipes from around the world, so you can cook restaurant-style meals at home.
– Cooking at home is fun





COOKING AT HOME IS FUN - VOLUME 6